Hey did I mention I can now cook adobo?
Yeah, it just happened one day, when there was chicken in the freezer and I saw bay leaves and whole black peppers and soy sauce and vinegar and onions and garlic.
And I threw everything in the pot hoping against hope that it would turn out ok.
And it did!
We loved it.
Ok so now I'm moving forward, towards the direction I was so afraid of.
But there's no harm in having more than one interest.
I can't just write and write and find myself starving when I'm tired of writing.
No comments:
Post a Comment